Hi Friends! ☘️ St. Patrick’s Day is just around the corner, and whether you celebrate with a full Irish feast or just love an excuse to enjoy hearty comfort food, I’ve got you covered. This week, I’m sharing some Irish-inspired recipes—from cozy classics to simple dishes that bring a little luck of the Irish to your table. Plan ahead and get ready to enjoy these delicious recipes.

Irish-inspired Recipes

This year, I’m keeping things simple but flavorful with a lineup of classic Irish-style dishes—each with a delicious twist.

​Instant Pot beef stew: For something rich and satisfying, here's a beef stew that delivers deep, deep, savory flavor in a fraction of the time, packed with tender chunks of beef, hearty vegetables, and fragrant herbs in a deeply flavorful gravy. No Instant Pot? Make it stovetop, it just takes longer.

​Cauliflower Colcannon with Kale: While many people associate colcannon with cabbage, kale was actually the traditional choice before cabbage became more common. This version keeps things lighter and lower in carbs by using cauliflower purée while still delivering that creamy, comforting texture.

If you prefer a classic take, pair the kale with mashed potatoes—my riced mashed potatoes recipe works perfectly.

​Irish soda bread: There's no kneading, no fuss, just hearty homemade goodness and a simple recipe, plus it's gluten-free! I use currants, but you can use raisins if no currants are available.

​Braised cabbage with bacon: This traditional Irish family dish makes a terrific side dish for roast chicken breasts, pork chops, or corned beef. I love leftovers warmed up and topped with poached or scrambled eggs for breakfast.

Need a Meatless Option?

I'm including my vegetarian shepherd’s pie for a St. Patrick's Day meatless option, filled with hearty beans instead of ground lamb, plus vegetables, then topped with creamy mashed potatoes. This is a good make-ahead recipe too. Old photos but the recipe is still good!

Each of these recipes is easy to make, perfect for St. Patrick’s Day, and just as good any time you crave a cozy, comforting meal. Here's the St. Patrick's recipe index link for more ideas!

Signing off for now—stay healthy, and happy cooking (and eating!). 🌿 Next week, I’ll be sharing a newsletter all about fresh, vibrant green foods as we move beyond St. Patrick’s Day and into spring. Can’t wait to share more delicious ideas with you.

However I can be of help and support please let me know.

Chef Sally